Automatic Conching Process in Chocolate Making Plant
Chocolate is made from cocoa beans, spices and emulsifiers as the basic raw materials, after mixing, fine grinding, conching, temperature regulation, abrasive molding and other processing. Its products have a unique luster, color, aroma, flavor and silky delicacy, storage-resistant products. At present, chocolate is the most popular dessert in the world today. There are also numerous plantes producing chocolate, the process is very complex, the following we mainly understand the automatic conching process in chcolate making.
Conching: the cocoa liquid block prepared by the initial grinding, the processed sugar powder, a certain amount of cocoa butter, milk powder, seasonings, surfactants and spices, etc., and further finely ground, called chocolate conching.
Conching: the cocoa liquid block prepared by the initial grinding, the processed sugar powder, a certain amount of cocoa butter, milk powder, seasonings, surfactants and spices, etc., and further finely ground, called chocolate conching.
Automatic conching process in chocolate making plant:
Chocolate raw materials (cocoa powder, cocoa butter, sugar powder, milk powder, etc.) into the chocolate conching machine, grinding machine through mixing blades to drive the ball movement, chocolate material in the cylinder by the ball extrusion, shearing, grinding, impact and refinement, conching process is relatively long. The machine is directly connected through the lower pipes and other chocolate processing equipment.
Cocoa or powdered sugar, which is ground only for the first time, has a large particle size and a rough feeling when it enters the mouth. The particle size must be further reduced by conching. When most of the plasmids are smaller than 25 microns or between 18 and 23 microns, the chocolate will enter the mouth without granulation. This range is the requirement for conching.
Above is the conching process in making chocolate, and the chocolate conching machine is a special device which has perfect conching effect and good quality. If you are interestd in the chocolate conching machine, feel freely to contact us.
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